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Product Number: 1600004250
KAI SMR "SHOSO" CHEF'S KNIFE 180MM
HK$
425 Order Note
This product is not eligible for the Fortress 15‑day refund guarantee policy. For any product issues, please contact the merchant directly.
HK$
425 Stock Availability
Sold and Delivery by KAI
Delivery Service Merchant Direct Delivery
Earliest Delivery Date: 5 Working Days
Delivery Service is available for Hong Kong only
- Features
- Product Comparison
- T&C
Features
"・ Sanitary all-stainless steel: Since it is made of one-piece metal with no seams, it has excellent robustness. Easy to clean and hygienic. ・Three-step sharpening: Smoothly polish the corners created after sharpening. By reducing the cutting resistance of the ingredients, it achieves an exhilarating sharp sharpness. ・The streamlined handle design provides a good grip and excellent operability. ・Stainless steel single layer material: Rust resistant and easy to maintain. ・After use, immediately remove dirt and moisture and dry. If you leave it with dirt or moisture left on it, it may cause rust or discoloration. ※This knife can be used by both right and left handers. Even left-handed people can use it."
'The chef's knife is the essential, all-purpose knife in a Western-style kitchen, primarily used for tasks such as slicing meat, vegetables, and fish, as well as chopping. Its broad blade and curved edge make it particularly well-suited for mincing herbs or garlic.