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Protein sources
Lower glycemic index
Slowly oven baked
Homemade recipe in smaller portions
Fresh duck as 1 st ingredient
Higher density vs extruded products
Oven-Baked TraditionTM is slowly oven baked. It is not manufactured with the extrusion cooking process like most other pet foods on the market. Oven baking brings out the aromas and flavors while making digestion of the ingredients easier while preserving essential proteins and vitamins. Oven baking makes it possible to add more fresh meat to every bite.
Our cooking method is unique in Canada! The authentic way, the way it should be!