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Grandma Mae's Country Naturals was founded in 2007 by a group of pet industry veterans who care about animal rights, and the brand name pays tribute to our favorite Grandma Mae - Grandma Mae (1899-1985). She is a lady who always has a kind smile on her face, and is an enlightener and practitioner of healthy diet and exercise for people and pets.
Deeply influenced by Grandma Mei, we firmly believe that pet health starts with a natural diet, so our formulas are jointly developed by authorities in animal nutrition in the United States. Our first nutritionist holds a PhD in animal nutrition from the University of Illinois and has been focusing on the field of animal nutrition for 35 years. He is also one of the originators of using natural and fresh ingredients. Following his retirement, we now work closely with a pet nutritionist with a PhD in Nutrition and Biochemistry from North Carolina State University to implement the brand spirit of natural pet food.
We carefully select high-quality ingredients from the United States, Canada, and Europe, as well as USDA-grade fresh meat from the United States Department of Agriculture. The production process is monitored by precision instruments and technicians, and the low-temperature and slow-fire baking method is used to tightly lock in nutrients and make your food Pets eat more naturally and healthily. In addition, our dry food series are produced on farms in the suburbs of New York, USA. The factory has obtained the three most stringent certifications in the pet food industry, including the highest level of organic certification in the US Oregon Tilth certification and the European Union certification. The food just left the factory will be sent to Go to the laboratory to check whether there are harmful substances such as salmonella, so that you can buy with confidence and your pet can eat happily.